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      Search Results - section:"Science and Technology" AND IssueDate:"2014-07-01"

      28 results

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      The VB6 Cookbook: More Than 350 Recipes for Healthy Vegan Meals All Day and Delicious Flexitarian Dinners at Night

      Book

      The VB6 Cookbook: More Than 350 Recipes for Healthy Vegan Meals All Day and Delicious Flexitarian Dinners at Night

      by Bittman, Mark

      No Description Available

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      Reviewed In:

      *Library Journal

      The Contented Pregnancy: Essential Advice from Conception to Birth

      Book

      The Contented Pregnancy: Essential Advice from Conception to Birth

      by Ford, Gina with Charlotte Chaliha

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      Reviewed In:

      *Library Journal

      The Wastewater Gardener: Preserving the Planet One Flush at a Time

      Book

      The Wastewater Gardener: Preserving the Planet One Flush at a Time

      by Nelson, Mark

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      *Library Journal

      International Night: A Father and Daughter Cook Their Way Around the World

      Book

      International Night: A Father and Daughter Cook Their Way Around the World

      by Kurlansky, Mark & Talia Kurlansky

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      The Fourth Revolution: How the Infosphere Is Reshaping Human Reality

      Book

      The Fourth Revolution: How the Infosphere Is Reshaping Human Reality

      by Floridi, Luciano

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      Reviewed In:

      *Library Journal

      Will It Waffle? 53 Unexpected and Irresistible Recipes To Make in a Waffle Iron

      Book

      Will It Waffle? 53 Unexpected and Irresistible Recipes To Make in a Waffle Iron

      by Shumski, Daniel

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      Reviewed In:

      *Library Journal

      Shocked: Adventures in Bringing Back the Recently Dead

      Book

      Shocked: Adventures in Bringing Back the Recently Dead

      by Casarett, David

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      Planet of the Bugs: Evolution and the Rise of Insects

      Book

      Planet of the Bugs: Evolution and the Rise of Insects

      by Shaw, Scott Richard

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      Count Like an Egyptian: A Hands-on Introduction to Ancient Mathematics

      Book

      Count Like an Egyptian: A Hands-on Introduction to Ancient Mathematics

      by Reimer, David

      No Description Available

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      Reviewed In:

      *Library Journal

      Eating with the Chefs: Family Meals From the World's Most Creative Restaurants

      Book

      Eating with the Chefs: Family Meals From the World's Most Creative Restaurants

      by Jorgensen, Per-Anders

      No Description Available

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      Reviewed In:

      *Library Journal

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