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      Search Results - section:"Science and Technology" AND IssueDate:"2013-02-15"

      19 results

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      Mad Hungry Cravings: 173 Recipes for the Food You Want To Eat Right Now

      Book

      Mad Hungry Cravings: 173 Recipes for the Food You Want To Eat Right Now

      by Quinn, Lucinda Scala

      No Description Available

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      *Library Journal

      The Golden Ticket: P, NP and the Search for the Impossible

      Book

      The Golden Ticket: P, NP and the Search for the Impossible

      by Fortnow, Lance

      No Description Available

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      *Library Journal

      Latin D'Lite: Delicious Latin Recipes with a Healthy Twist

      Book

      Latin D'Lite: Delicious Latin Recipes with a Healthy Twist

      by Hoffmann, Ingrid

      No Description Available

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      *Library Journal

      The Mythical Bill: A Neurological Memoir

      Book

      The Mythical Bill: A Neurological Memoir

      by McAuliffe, Jody

      No Description Available

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      Reviewed In:

      *Library Journal

      Barefoot Contessa Foolproof: Recipes You Can Trust

      Book

      Barefoot Contessa Foolproof: Recipes You Can Trust

      by Garten, Ina

      No Description Available

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      Reviewed In:

      *Library Journal

      Jonathan Alderfer

      Book

      Jonathan Alderfer

      by Erickson, Laura

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      Reviewed In:

      *Library Journal

      The Lee Bros. Charleston Kitchen

      Book

      The Lee Bros. Charleston Kitchen

      by Lee, Matt & Ted Lee

      No Description Available

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      Reviewed In:

      *Library Journal

      Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art

      Book

      Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art

      by Freeman, Caitlin

      No Description Available

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      Reviewed In:

      *Library Journal

      Seaweeds: Edible, Available & Sustainable

      Book

      Seaweeds: Edible, Available & Sustainable

      by Mouritsen, Ole G.

      No Description Available

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      Reviewed In:

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      Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes

      Book

      Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes

      by McGee, Harold

      No Description Available

      Not Rated. Be the first to rate this product!
      Reviewed In:

      *Library Journal

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