Modern Jewish Baker: Challah, Babka, Bagels & More

By Sarna, Shannon

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ISBN
9781682680216 9781682680223
Publisher
Countryman


REVIEWS

Library Journal

Reviewed on January 1, 2018  |  Cooking

Food blogger Sarna's debut takes an appealing theme-and-variations approach to Jewish baking. Chapters on challah, babka, bagels, rugelach, hamantaschen, pita bread, and matzah include basic recipes and a wealth of reinterpretations. S'...Log In or Sign Up to Read More

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