Burma: Rivers of Flavor

By Duguid, Naomi

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ISBN
9781579654139
Publisher
Artisan: Workman


REVIEWS

Library Journal

Reviewed on November 15, 2012  |  Science and Technology

An excursion into cooking and travel, this title beautifully illustrates the author's love for Burma, its food and its people. Author of several award-winning books, including Hot Sour Salty Sweet and Beyond the Great Wall: Recipes and Travels in the Other China, Duguid presents the reader with a well-rounded picture of Burma by weaving together a wide array of recipes...Log In or Sign Up to Read More

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